Frito Salad Recipe

2 - 15 oz cans ranch style beans drained
1 red onion finely chopped
1 C. cheddar cheese
4 Roma tomatoes chopped
4-5 Avacados
10 oz fritos


Dressing
1/2 C. oil
1/4 C. vinegar
1/8 C. Ketchup
1/4 C. Sugar
2 t. grated onion
1/2 t. salt
1/2 t. dry mustard
1/2 t. paprika
1/2 t. celery seed
pinch of garlic

blend

Add Avacados and Fritos right before serving